Banger & Egg Sandwiches

Name: Banger & Egg Sandwiches
Yield: 4
Ingredients: 8 slices of potato bread, toasted; 4 ounces sharp cheddar cheese, thinly sliced; 1 tablespoon chopped flat-leaf parsley; 1 teaspoon vegetable oil; 8 country sausages, such as fresh breakfast sausages; 2 plum tomatoes, halved lengthwise; Kosher salt and freshly ground pepper; 2 tablespoons unsalted butter; 8 large eggs

Banger & Egg Sandwiches was pinched from <a href="http://www.foodandwine.com/recipes/banger-and-egg-sandwiches-cocktails-2009" target="_blank">www.foodandwine.com.</a>

"J-Bar · Aspen, Colorado..."

INGREDIENTS

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8 slices of potato bread, toasted

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4 ounces sharp cheddar cheese, thinly sliced

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1 tablespoon chopped flat-leaf parsley

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1 teaspoon vegetable oil

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8 country sausages, such as fresh breakfast sausages

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2 plum tomatoes, halved lengthwise

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Kosher salt and freshly ground pepper

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2 tablespoons unsalted butter

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8 large eggs

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