"This tasty, simple-to-prepare Bang Bang Shrimp recipe of battered fried shrimp in a zesty sriracha mayo comes together in minutes...."
INGREDIENTS
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1 cup full-fat buttermilk
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3 tablespoons sriracha sauce
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1 ½ pounds fresh peeled (deveined, tail-off 31/40 shrimp)
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1 cup cornstarch
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1 tablespoon garlic granules
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1 tablespoon onion granules
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coarse salt and fresh cracked pepper to taste
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bang bang sauce
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cooking oil for frying