Bang Bang Chicken

Name: Bang Bang Chicken
Ingredients: 1 pound chicken meat (1/2 small chicken or 1 pound of chicken breasts, bone-in); 1 cucumber; Salt, as needed, to salt cucumbers if desired (this is optional); 1 medium carrot; 1/2 - 1 teaspoon roasted Sichuan peppercorn, optional; Sauce:; 2 tablespoons sesame seed paste (can substitute chunky peanut butter); 3 tablespoons soy sauce; 1 tablespoon rice vinegar, red or black if possible; 1 tablespoon Asian sesame seed oil; 1 tablespoon granulated sugar; 1 - 2 tablespoons hot chili oil, or 1 - 2 teaspoons chili flakes, both optional; 1 tablespoon shredded scallion (green onion, spring onion), white part only

"To add even more flavor to this Szechuan dish, feel free to garnish with toasted sesame seeds before serving. Bang Bang Chicken serves 4..."

INGREDIENTS

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1 pound chicken meat (1/2 small chicken or 1 pound of chicken breasts, bone-in)

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1 cucumber

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Salt, as needed, to salt cucumbers if desired (this is optional)

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1 medium carrot

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1/2 - 1 teaspoon roasted Sichuan peppercorn, optional

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Sauce:

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2 tablespoons sesame seed paste (can substitute chunky peanut butter)

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3 tablespoons soy sauce

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1 tablespoon rice vinegar, red or black if possible

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1 tablespoon Asian sesame seed oil

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1 tablespoon granulated sugar

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1 - 2 tablespoons hot chili oil, or 1 - 2 teaspoons chili flakes, both optional

•

1 tablespoon shredded scallion (green onion, spring onion), white part only

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