Bang Bang Cauliflower Mac 'n Cheese

Name: Bang Bang Cauliflower Mac 'n Cheese
Yield: 6
Ingredients: 1 1/2 cups dried farfalle; 3 cups cauliflower florets (separate them so your florets are small); 2 1/2 Tbsp unsalted butter, divided; 1/4 cup minced yellow onion; 3 Tbsp all-purpose flour; 1 cup whole milk; 1/2 cup pasta water; 2 1/2 cups grated sharp cheddar cheese (I used Cabot); salt and fresh pepper to taste; Bang Bang Sauce (below); 1 cup grated parmesan; 1 cup Panko breadcrumbs; parsley; BANG BANG SAUCE; 1/2 cup mayonnaise; 1/2 cup Thai chili sauce; Juice of 1/2 lime, or more, to taste; 1/2 tsp Sriracha (optional)

Bang Bang Cauliflower Mac 'n Cheese was pinched from <a href="http://thewimpyvegetarian.com/2016/01/bang-bang-cauliflower-mac-n-cheese/" target="_blank">thewimpyvegetarian.com.</a>

INGREDIENTS

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1 1/2 cups dried farfalle

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3 cups cauliflower florets (separate them so your florets are small)

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2 1/2 Tbsp unsalted butter, divided

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1/4 cup minced yellow onion

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3 Tbsp all-purpose flour

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1 cup whole milk

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1/2 cup pasta water

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2 1/2 cups grated sharp cheddar cheese (I used Cabot)

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salt and fresh pepper to taste

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Bang Bang Sauce (below)

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1 cup grated parmesan

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1 cup Panko breadcrumbs

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parsley

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BANG BANG SAUCE

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1/2 cup mayonnaise

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1/2 cup Thai chili sauce

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Juice of 1/2 lime, or more, to taste

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1/2 tsp Sriracha (optional)

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