Banana-Walnut Chocolate-Chunk Cookies
"In one batch, find the flavors of two bakery classics: chocolate chip cookies and banana bread. Chopped walnuts and rolled oats add texture and more layers of taste. Use a ripe banana, which has more concentrated flavor, and is easier to mash, than an unripe one...."
INGREDIENTS
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1 cup all-purpose flour
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1/2 cup whole wheat flour
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1 teaspoon coarse salt
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3/4 cup (1 1/2 sticks) unsalted butter, room temperature
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1/2 cup granulated sugar
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1/2 cup packed light brown sugar
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1 large egg
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1 1/2 teaspoons pure vanilla extract
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1/2 cup mashed ripe banana (about 1 large)
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8 ounces semisweet chocolate, coarsely chopped into 1/4-inch chunks
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1/2 cup coarsely chopped walnuts (about 2 ounces), toasted
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1/2 tsp baking soda
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1 cup old-fashioned rolled oats
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