Banana Stuffed French Toast

Name: Banana Stuffed French Toast
Prep time: 30 min
Cook time: 35 min
Yield: 3
Ingredients: 4 tablespoons butter; 1/4 cup light brown sugar; Pinch ground cinnamon; 3 ripe bananas, peeled, cut into 1/2-inch-thick rounds; 4 ounces cream cheese, room temperature; 1 large unsliced loaf French bread, bread cut into 8 slices; 4 large eggs; 1/2 cup heavy cream; 1 1/2 cups whole milk; 2 teaspoons ground cinnamon; 1 teaspoon rum extract; Nonstick cooking spray; Confectioners' sugar, for garnish; Maple syrup, for garnish

Banana Stuffed French Toast was pinched from <a href="http://www.foodnetwork.com/recipes/patrick-and-gina-neely/banana-stuffed-french-toast-recipe.html" target="_blank">www.foodnetwork.com.</a>

"Get this all-star, easy-to-follow Banana Stuffed French Toast recipe from Patrick and Gina Neely..."

INGREDIENTS

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4 tablespoons butter

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1/4 cup light brown sugar

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Pinch ground cinnamon

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3 ripe bananas, peeled, cut into 1/2-inch-thick rounds

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4 ounces cream cheese, room temperature

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1 large unsliced loaf French bread, bread cut into 8 slices

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4 large eggs

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1/2 cup heavy cream

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1 1/2 cups whole milk

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2 teaspoons ground cinnamon

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1 teaspoon rum extract

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Nonstick cooking spray

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Confectioners' sugar, for garnish

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Maple syrup, for garnish

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