Banana Split Tart
"Top an easy unroll-and-bake Pillsbury® refrigerated pie crust with a yogurt filling and fresh strawberries...."
INGREDIENTS
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1 box Pillsbury® refrigerated pie crusts, softened as directed on box
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1/2 cup semisweet chocolate chips, melted*
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1 1/3 cups Yoplait® 99% Fat Free creamy vanilla, creamy strawberry or creamy strawberry banana yogurt (from 2-lb container)
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2 small bananas, sliced
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1 can (21 oz) strawberry pie filling
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1 cup fresh strawberries, sliced
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