Banana Split Fluff
"This pretty pink banana split fluff salad, chock-full of yummy fruit and nuts, is sure to disappear in a hurry. It's a sweet and speedy treat that can be served as a dessert or salad. —Anne Powers, Munford, Alabama...."
INGREDIENTS
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1 can (14 ounces) sweetened condensed milk
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1 carton (12 ounces) frozen whipped topping, thawed
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1 can (21 ounces) cherry pie filling
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3 medium firm bananas, cut into chunks
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1 can (8 ounces) crushed pineapple, drained
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1/2 cup chopped nuts
Comments & Reviews
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