""This is a moist, tasty breakfast bread perfect with jam, margarine, or even cream cheese. Best of all, it's low in fat!"..."
INGREDIENTS
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2 ripe bananas, mashed
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2 eggs
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1/3 cup vegetable oil
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1 1/3 cups canned pumpkin puree
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1/2 cup honey
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1/2 cup white sugar
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2 1/2 cups all-purpose flour
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1 teaspoon baking powder
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1 teaspoon baking soda
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1/2 teaspoon salt
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2 teaspoons pumpkin pie spice
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1 teaspoon ground cinnamon
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3/4 cup raisins (optional)
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1/2 cup walnut pieces (optional)