"It's banana cream pie baked into a cake! Add in a creamy cheesecake glaze and this is one over the top banana-lovers dream!..."
INGREDIENTS
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3/4 cup unsalted butter, softened
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1 1/2 cups of white granulated sugar
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1 (85- 99g) package of Cook & Serve Banana Pudding/Pie Filling
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4 eggs
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1 1/4 cup whole milk
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1/3 cup canola oil
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1 tsp vanilla extract
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1 3/4 cups all-purpose flour
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3 tbsp cornstarch
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4 teaspoons baking powder
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1 teaspoon salt
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Cream Cheese Glaze:
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1 cup confectioners' sugar
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1/4 cup room temperature cream cheese
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2 teaspoons lemon juice
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1/2 teaspoon pure vanilla extract
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dash of salt