"This moist Banana Oatmeal Cake is made with banana and oats. It's so delicious you might want to eat for dessert AND breakfast!..."
INGREDIENTS
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¾ cup all-purpose flour
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1 and one-third cup rolled oats
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1 tsp. baking soda
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½ tsp. salt
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½ cup unsalted butter (softened)
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⅔ cup light brown sugar
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2 large eggs (room temperature)
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1 cup ripe mashed bananas
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1 tsp. vanilla extract
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¾ cup rolled oats
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⅓ cup cup light brown sugar
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2 tbsp. butter (melted and cooled)
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½ tsp. cinnamon