INGREDIENTS
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2/3 cup walnuts, toasted and chopped
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1/2 cup packed brown sugar
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1/4 cup white sugar
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8 tablespoons (1 stick) unsalted butter, softened
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2 large eggs
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1 teaspoon vanilla extract
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1 cup all-purpose flour
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1 cup whole wheat flour
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2 teaspoons baking powder
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1 teaspoon cinnamon
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1/2 teaspoon salt
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1/2 cup milk
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2 cups chopped bananas, from about 3 ripe bananas