Banana-Nut Cupcakes with Maple Frosting

Name: Banana-Nut Cupcakes with Maple Frosting
Yield: 16
Ingredients: 1 (14-oz.) pkg. Pillsbury® Banana Quick Bread & Muffin Mix; 1 cup buttermilk*; 1/4 cup oil; 3 tablespoons Hungry Jack® Microwave Ready Regular Syrup; 1/2 teaspoon vanilla; 2 eggs; 1/2 cup finely chopped walnuts; 4 oz. cream cheese, softened; 2 tablespoons butter or margarine, softened; 3 tablespoons Hungry Jack® Microwave Ready Regular Syrup; 1/2 teaspoon vanilla; 1/2 teaspoon imitation maple flavor; 2 cups powdered sugar; 1/4 cup finely chopped walnuts

Banana-Nut Cupcakes with Maple Frosting was pinched from <a href="http://www.pillsbury.com/recipes/banana-nut-cupcakes-with-maple-frosting/cf1e0a43-3bde-4078-be6b-dbf5c8b3b5d0" target="_blank">www.pillsbury.com.</a>

"$2,000 winner in the 2000 Bake-Off® Contest. Maple pairs beautifully with walnuts, as in these moist banana cupcakes...."

INGREDIENTS

•

1 (14-oz.) pkg. Pillsbury® Banana Quick Bread & Muffin Mix

•

1 cup buttermilk*

•

1/4 cup oil

•

3 tablespoons Hungry Jack® Microwave Ready Regular Syrup

•

1/2 teaspoon vanilla

•

2 eggs

•

1/2 cup finely chopped walnuts

•

4 oz. cream cheese, softened

•

2 tablespoons butter or margarine, softened

•

3 tablespoons Hungry Jack® Microwave Ready Regular Syrup

•

1/2 teaspoon vanilla

•

1/2 teaspoon imitation maple flavor

•

2 cups powdered sugar

•

1/4 cup finely chopped walnuts

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes