"These soft and moist homemade banana muffins are so easy to make, and impossible to stop eating! They're perfect for a healthy breakfast!..."
INGREDIENTS
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1 cup mashed banana
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2 tbsp milk of choice
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2 tsp pure vanilla extract
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2 tsp white or cider vinegar
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3 tbsp oil OR 1/4 cup nut butter, (or 3 tbsp banana, for fat-free)
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1 cup spelt,
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1/2 tsp + 1/8 tsp salt
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1/2 tsp each: baking soda and baking powder
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1/3 cup sugar, (unrefined if desired)