INGREDIENTS
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For Ganache
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1/4 cup semi sweet chocolate morsels
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3/4 cup Nutella
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1/2 pint heavy whipping cream
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For Bread Dough
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1/3 cup of milk
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2 TBSPs butter
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1 package of active dry yeast
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2 TBSPs sugar
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3 1/2 cups flour
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3 overripe bananas
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1/2 tsp salt
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1 egg
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1/2 tsp of nutmeg
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For Rolling the Dough
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1 cup sugar
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1 tsp cinnamon
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For Caramel Sauce Filling
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1/2 cup brown sugar
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1/2 cup butter