Banana Layer Cake

Name: Banana Layer Cake
Prep time: 30 min
Ingredients: 2 cups cake flour; 1 teaspoon baking powder; 3/4 teaspoon baking soda; 1/2 teaspoon salt; 8 tablespoons (1 stick) unsalted butter, at room temperature; 1 1/4 cups light brown sugar; 1/4 cup pure maple syrup; 2 large eggs, at room temperature; 1/2 cup buttermilk, at room temperature; 1/2 teaspoon maple extract; 1 cup mashed very ripe bananas (about 3); 1 8-oz. package cream cheese, at room temperature; 8 tablespoons (1 stick) unsalted butter, at room temperature; 1 16-oz. box confectioners' sugar, sifted; 1 teaspoon maple extract; 4 firm but ripe bananas, sliced 1/4-inch thick; Store-bought caramel sauce, optional

Banana Layer Cake was pinched from <a href="http://www.myrecipes.com/recipe/banana-layer-cake-50400000127268/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

•

2 cups cake flour

•

1 teaspoon baking powder

•

3/4 teaspoon baking soda

•

1/2 teaspoon salt

•

8 tablespoons (1 stick) unsalted butter, at room temperature

•

1 1/4 cups light brown sugar

•

1/4 cup pure maple syrup

•

2 large eggs, at room temperature

•

1/2 cup buttermilk, at room temperature

•

1/2 teaspoon maple extract

•

1 cup mashed very ripe bananas (about 3)

•

1 8-oz. package cream cheese, at room temperature

•

8 tablespoons (1 stick) unsalted butter, at room temperature

•

1 16-oz. box confectioners' sugar, sifted

•

1 teaspoon maple extract

•

4 firm but ripe bananas, sliced 1/4-inch thick

•

Store-bought caramel sauce, optional

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes