Banana Layer Cake with Chocolate Cream Cheese Frosting

Name: Banana Layer Cake with Chocolate Cream Cheese Frosting
Ingredients: 1½ cups (12 oz.) bananas, mashed, ripe; 2 teaspoons lemon juice; 3 cups (12¾ oz.) flour; 1½ teaspoons baking soda; ¼ teaspoon salt; ¾ cup (6 oz.) butter, softened; 1½ cups (10½ oz.) granulated sugar; 3 large eggs; 2 teaspoons vanilla; 1½ cups (12 oz.) buttermilk; 8 ounces cream cheese, room temperature; ¼ cup unsalted butter, room temperature; ½ cup (40g) cocoa powder; 2 cups sifted powdered sugar (You can increase this amount if you would like it to be thicker, for piping); One banana, sliced (optional)

Banana Layer Cake with Chocolate Cream Cheese Frosting was pinched from <a href="http://www.bakerita.com/banana-layer-cake-chocolate-cream-cheese-frosting/" target="_blank">www.bakerita.com.</a>

INGREDIENTS

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1½ cups (12 oz.) bananas, mashed, ripe

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2 teaspoons lemon juice

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3 cups (12¾ oz.) flour

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1½ teaspoons baking soda

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¼ teaspoon salt

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¾ cup (6 oz.) butter, softened

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1½ cups (10½ oz.) granulated sugar

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3 large eggs

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2 teaspoons vanilla

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1½ cups (12 oz.) buttermilk

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8 ounces cream cheese, room temperature

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¼ cup unsalted butter, room temperature

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½ cup (40g) cocoa powder

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2 cups sifted powdered sugar (You can increase this amount if you would like it to be thicker, for piping)

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One banana, sliced (optional)

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