INGREDIENTS
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CREPES
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•1 box (19.5 oz) Pillsbury® Family Size Chocolate Fudge Brownie Mix
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•1 cup Pillsbury BEST® All Purpose Flour
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•3 Eggland's Best eggs, beaten
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•1 1/2 cups milk
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•1/2 cup Crisco® Pure Vegetable Oil
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FILLING
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•1 cup LAND O LAKES® Unsalted or Salted Butter, softened
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•1/2 cup Domino® or C&H® Granulated Sugar
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•2 teaspoons vanilla
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•1 tablespoon finely grated lemon peel
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•6 large firm ripe bananas, cut into 1/4-inch slices
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TOPPINGS
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•1/2 cup Smucker's® Caramel Flavored Topping
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•3/4 cup frozen (thawed) whipped topping
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•2 tablespoons Domino® or C&H® Confectioners Powdered Sugar
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•1/4 cup Fisher® Chef's Naturals® Chopped Walnuts
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