Banana Cupcakes with Cream Cheese Frosting

Name: Banana Cupcakes with Cream Cheese Frosting
Prep time: 30 min
Yield: 12
Ingredients: 1 cup plus 2 tablespoons cake flour; 1/2 teaspoon baking powder; 1/2 teaspoon baking soda; 1/4 teaspoon fine salt; 1 teaspoon ground cinnamon; 1/2 cup unsalted butter, softened; 1/4 cup granulated sugar; 1/4 cup light brown sugar; 1/4 cup sour cream; 2 teaspoons vanilla extract; 2 large eggs; 2 large ripe bananas, peeled, and mashed; 8 ounces cream cheese, softened to room temperature; 4 tablespoons unsalted butter, softened to room temperature; 1 pound confectioners’ sugar (about 3 3/4 cups), sifted; 2 teaspoons vanilla extract

Banana Cupcakes with Cream Cheese Frosting was pinched from <a href="http://www.mybakingaddiction.com/banana-cupcakes-with-cream-cheese-frosting/" target="_blank">www.mybakingaddiction.com.</a>

INGREDIENTS

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1 cup plus 2 tablespoons cake flour

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1/2 teaspoon baking powder

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1/2 teaspoon baking soda

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1/4 teaspoon fine salt

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1 teaspoon ground cinnamon

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1/2 cup unsalted butter, softened

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1/4 cup granulated sugar

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1/4 cup light brown sugar

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1/4 cup sour cream

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2 teaspoons vanilla extract

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2 large eggs

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2 large ripe bananas, peeled, and mashed

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8 ounces cream cheese, softened to room temperature

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4 tablespoons unsalted butter, softened to room temperature

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1 pound confectioners’ sugar (about 3 3/4 cups), sifted

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2 teaspoons vanilla extract

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