Banana Crumb Coffee Cake » Tide & Thyme

"I love banana bread and all, but sometimes I just feel like my bananas have a higher calling than in the form of a loaf. A calling for something more like…cake, for instance! Now, after making this – I’m not sure that I’ll ever make a loaf of banana bread again. It was that good! […]..."

INGREDIENTS
2 cups flour
3 tsp baking powder
1 tsp salt
3 ripe bananas
1/2 cup butter, room temperature
2 cups granulated sugar
2 eggs
1 tsp vanilla extract
For the streusel:
3/4 cup (12 Tbsp) cold butter, cubed
1 1/2 cups light brown sugar
1 1/2 cups flour
For the glaze:
1 cup powdered sugar
1 tsp vanilla extract
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