INGREDIENTS
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2 c. flour
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1 Tbsp. baking powder
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1 tsp. salt
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3 ripe bananas
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1/2 c. butter, softened (1 stick)
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2 c. granulated sugar
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2 eggs
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1 tsp. vanilla
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1 c. sour milk (1 Tbsp. vinegar in measuring cup, add enough milk to make 1 cup)
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Crumb Topping:
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1/2 c. butter, cold & cubed
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1 c. brown sugar, light
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1 c. flour
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Chocolate Glaze:
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1 c. confectioners' sugar
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3 Tbsp. unsweetened cocoa
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3 Tbsp. milk