INGREDIENTS
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4 or 5 firm bananas (not overly ripe) peeled and sliced lengthwise, then cut in half. You can cut them in chunks as well to make bite-sized pieces
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2 eggs
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3 tablespoons white vinegar
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1/2 cup sugar
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4 tablespoons milk or cream (I use evaporated milk)
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1 teaspoon cornstarch
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2 cups crushed peanuts