Banana Cream Pie with Salty Bourbon Caramel
"This showstopper is a worthwhile project. Set aside some time 2 days ahead to make the components, then practice saying "Aw shucks, that was nothing!" to raving guests...."
INGREDIENTS
•
1 1/4 cups cups unsalted, dry-roasted peanuts
•
1/2 cup all-purpose flour
•
1/2 teaspoon kosher salt
•
1/4 teaspoon baking soda
•
1/4 cup (packed) light brown sugar
•
1/4 cup sugar
•
2 tablespoons (1/4 stick) unsalted butter, room temperature
•
1 large egg yolk
•
1/4 teaspoon vanilla extract
•
2 cups whole milk
•
3/4 cup heavy cream
•
1/2 cup sugar
•
3 tablespoons cornstarch
•
2 tablespoons all-purpose flour
•
1/4 teaspoon kosher salt
•
5 large egg yolks
•
1/4 cup (1/2 stick) unsalted butter, cut into 1/2" cubes
•
1 teaspoon vanilla extract
•
3/4 cup heavy cream, divided
•
2 tablespoons powdered sugar
•
1/2 cup sugar
•
1 1/2 tablespoons bourbon, divided
•
1/2 teaspoon corn syrup
•
3 tablespoons unsalted butter, cut into 1/2" cubes
•
1/4 teaspoon kosher salt
•
3/4 teaspoon vanilla extract
•
3 ripe bananas
Comments & Reviews
Just A Pinch Sweepstakes