Banana Cream Pie Bars

Name: Banana Cream Pie Bars
Ingredients: 25 Nilla Wafers (I used reduced fat); 1/4 cup Fisher Pecan Halves; 1/4 cup (half of one stick) unsalted butter, melted; about 3 medium/large bananas, sliced into thin rounds; divided (see Notes below); one 3.5-ounce box instant banana pudding; 1 1/2 cups cold 2% milk (use real dairy milk or pudding will not set up); one 8-ounce container whipped topping (I used fat free), divided

"Banana Pudding Bars — Faster and easier than making a banana cream pie and taste AMAZING!! A crunchy crust, tender banana slices, luscious banana pudding,..."

INGREDIENTS

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25 Nilla Wafers (I used reduced fat)

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1/4 cup Fisher Pecan Halves

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1/4 cup (half of one stick) unsalted butter, melted

•

about 3 medium/large bananas, sliced into thin rounds; divided (see Notes below)

•

one 3.5-ounce box instant banana pudding

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1 1/2 cups cold 2% milk (use real dairy milk or pudding will not set up)

•

one 8-ounce container whipped topping (I used fat free), divided

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