Banana Cream Pie
"Our best banana cream pie recipe has salty peanuts in the graham cracker crust, a not-too-sweet sliced banana filling, and a sky-high whipped cream topping...."
INGREDIENTS
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9 whole graham crackers (about 5 oz.)
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¼ cup salted dry-roasted peanuts
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½ tsp. kosher salt
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6 Tbsp. unsalted butter, melted
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½ cup granulated sugar
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¼ cup cornstarch
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2 large eggs
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3 large egg yolks
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3 cups whole milk
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2 tsp. vanilla extract
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½ tsp. kosher salt, plus more
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2 Tbsp. chilled unsalted butter
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4 large ripe but firm bananas, sliced ¼" thick
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2 cups heavy cream
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¼ cup powdered sugar
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¼ cup chopped salted dry-roasted peanuts
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