"Made from our farm-fresh dairy products, this pie was a sensational creamy treat anytime that Mom served it. Her recipe is a real treasure, and I've never found one that tastes better! —Bernice Morris, Marshfield, Missouri..."
INGREDIENTS
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3/4 cup sugar
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1/3 cup all-purpose flour
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1/4 teaspoon salt
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2 cups milk
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3 large egg yolks, room temperature, lightly beaten
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2 tablespoons butter
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1 teaspoon vanilla extract
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3 medium, firm bananas
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1 pastry shell (9 inches), baked
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Whipped cream and additional sliced bananas, optional