BANANA CHOCOLATE CHIP MUFFINS
INGREDIENTS
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Preparation Time: 12 minutes
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Cooking Time: 20 minutes with sugar / 15 minutes with Splenda
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Yield: 12 muffins
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1/4 cup 1% milk
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1 egg, beaten
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1/4 cup canola oil
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1 cup bananas, mashed
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1-3/4 cups flour
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1/2 cup sugar or Splenda
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1 tablespoon baking powder
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1/2 cup chocolate chips
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2 tablespoons ground flaxseed
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1/2 teaspoon salt
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1/4 cup skim milk powder, if using Splenda
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1/4 teaspoon baking soda, if using Splenda
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