"These Banana Chocolate Chip Baked Oatmeal Cups are an easy, healthy breakfast (yes, you can swap the chocolate for blueberries if you want!) that is make ahead, freezer friendly, and packed with protein and fiber...."
INGREDIENTS
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4 overripe bananas, mashed
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2 large eggs
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2 cups low fat milk
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1/2 cup packed brown sugar
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1 1/2 teaspoons baking powder
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1 teaspoon vanilla extract
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2 teaspoons cinnamon
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4 cups large flake (rolled) oats
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1 cup chocolate chips