Banana Caramel Cake - always a perfect combination

Name: Banana Caramel Cake - always a perfect combination
Ingredients: 6 oz Butter ((3/4 cup, 1 1/2 stick) unsalted, room temperature); 1/2 cup Sugar; 2 Eggs; 2 cups All-purpose flour; 1 tsp Baking powder; 1/2 tsp Baking soda; 1/2 tsp Salt; 1/2 tsp Cinnamon powder; 1/4 tsp Nutmeg (fresh grated); 2 Bananas (large, ripe); 2 tbsp Buttermilk (homemade recipe here); 1 tsp Vanilla; 1 cup Sugar; 3 tbsp Water; 1/4 tsp Lemon juice; 4 tbsp Butter (unsalted); 1/2 cup Whipping Cream; 1 tsp Vanilla Extract; 1/2 cup Whipping cream; 1 Banana (fresh, sliced)

"This simple easy and quick recipe for banana caramel cake is perfect for a weekday brunch or afternoon tea party. The cake is fairly simple to make and..."

INGREDIENTS

•

6 oz Butter ((3/4 cup, 1 1/2 stick) unsalted, room temperature)

•

1/2 cup Sugar

•

2 Eggs

•

2 cups All-purpose flour

•

1 tsp Baking powder

•

1/2 tsp Baking soda

•

1/2 tsp Salt

•

1/2 tsp Cinnamon powder

•

1/4 tsp Nutmeg (fresh grated)

•

2 Bananas (large, ripe)

•

2 tbsp Buttermilk (homemade recipe here)

•

1 tsp Vanilla

•

1 cup Sugar

•

3 tbsp Water

•

1/4 tsp Lemon juice

•

4 tbsp Butter (unsalted)

•

1/2 cup Whipping Cream

•

1 tsp Vanilla Extract

•

1/2 cup Whipping cream

•

1 Banana (fresh, sliced)

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes