Banana Bundt Cake {with cream cheese frosting}

Name: Banana Bundt Cake {with cream cheese frosting}
Ingredients: •1 teaspoon salt; •1 teaspoon baking powder; •3 cups all-purpose flour, plus more for pan; •1/2 cup unsalted butter, softened, plus more for pan; •2 overripe bananas, mashed (about 1 cup); •3/4 cup granulated sugar; •3/4 cup brown sugar; •5 large eggs; •1 teaspoon vanilla; •2/3 cup buttermilk (make your own by adding 1 teaspoon white vinegar to 2/3 cup milk and let it sit for 5 minutes); For the frosting:; •3 tablespoons unsalted butter, melted; •3 ounces cream cheese, softened; •2 cups powdered sugar; •Pinch of salt, optional; •2 teaspoons vanilla bean paste

$Banana Bundt Cake {with cream cheese frosting} was pinched from <a href="http://www.crazyforcrust.com/2014/08/banana-bundt-cake/" target="_blank">www.crazyforcrust.com.</a>$

INGREDIENTS

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•1 teaspoon salt

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•1 teaspoon baking powder

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•3 cups all-purpose flour, plus more for pan

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•1/2 cup unsalted butter, softened, plus more for pan

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•2 overripe bananas, mashed (about 1 cup)

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•3/4 cup granulated sugar

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•3/4 cup brown sugar

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•5 large eggs

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•1 teaspoon vanilla

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•2/3 cup buttermilk (make your own by adding 1 teaspoon white vinegar to 2/3 cup milk and let it sit for 5 minutes)

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For the frosting:

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•3 tablespoons unsalted butter, melted

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•3 ounces cream cheese, softened

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•2 cups powdered sugar

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•Pinch of salt, optional

•

•2 teaspoons vanilla bean paste

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