Banana Breakfast Cookies

Name: Banana Breakfast Cookies
Yield: 1
Ingredients: 2 cups quick oats; 1/2 teaspoon cinnamon; 1/2 teaspoon baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 2 large bananas (ripe or slightly overripe), mashed (about 1 cup); 1/2 cup peanut butter (or your favorite nut or non-nut butter, like almond butter or sunflower seed butter); 2 tablespoons honey; 1 teaspoon vanilla; 1/2 cup chopped pecans (or your favorite nut); 1/4 cup chocolate chips or raisins, optional

Banana Breakfast Cookies was pinched from <a href="https://www.fivehearthome.com/banana-breakfast-cookies/" target="_blank" rel="noopener">www.fivehearthome.com.</a>

"Banana Breakfast Cookies make a wholesome, yummy breakfast on-the-go...plus they're naturally sweetened, gluten-free, and perfect for using up ripe bananas!..."

INGREDIENTS

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2 cups quick oats

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1/2 teaspoon cinnamon

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1/2 teaspoon baking powder

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1/2 teaspoon baking soda

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1/2 teaspoon salt

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2 large bananas (ripe or slightly overripe), mashed (about 1 cup)

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1/2 cup peanut butter (or your favorite nut or non-nut butter, like almond butter or sunflower seed butter)

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2 tablespoons honey

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1 teaspoon vanilla

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1/2 cup chopped pecans (or your favorite nut)

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1/4 cup chocolate chips or raisins, optional

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