Banana Bread Pancakes with Toasted Pecans

Name: Banana Bread Pancakes with Toasted Pecans
Ingredients: 2 cups flour; 2 1/2 teaspoons baking powder; 1/2 teaspoons baking soda; 4 tablespoons sugar; 1/2 teaspoon salt; 1 1/2 cups buttermilk (or make your own); 2 large eggs; 6 tablespoons butter, melted; 1 teaspoon vanilla; 2 very ripe medium bananas (about 12 to 14 ounces); 1 cups pecans, toasted lightly and chopped; Softened butter, for cooking the pancakes

Banana Bread Pancakes with Toasted Pecans was pinched from <a href="http://theslowroasteditalian-printablerecipe.blogspot.com/2011/09/banana-bread-pancakes-with-toasted.html" target="_blank">theslowroasteditalian-printablerecipe.blogspot.com.</a>

INGREDIENTS

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2 cups flour

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2 1/2 teaspoons baking powder

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1/2 teaspoons baking soda

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4 tablespoons sugar

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1/2 teaspoon salt

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1 1/2 cups buttermilk (or make your own)

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2 large eggs

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6 tablespoons butter, melted

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1 teaspoon vanilla

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2 very ripe medium bananas (about 12 to 14 ounces)

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1 cups pecans, toasted lightly and chopped

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Softened butter, for cooking the pancakes

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