INGREDIENTS
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3 cups gluten free rolled oats
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2 tsp cinnamon
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1 tsp baking powder
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1/2 tsp sea salt
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2 very ripe bananas mashed(mine were medium sized)
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1/2 cup unsweetened applesauce
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1/4 cup maple syrup
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2 flax eggs (real eggs work too)
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1 tsp vanilla extract
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1/3 cup chocolate chips or raisins (optional)