INGREDIENTS
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2 quarts vegetable oil, for deep-frying
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1 3/4 cup flour plus extra for rolling
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1 teaspoon baking powder
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1/2 teaspoon salt
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2 eggs, lightly beaten
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1 ripe banana, mashed
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1/3 cup milk
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Banana-Raisin Caramel Sauce (add sliced bananas and rum-soaked raisins to your favorite caramel sauce)
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Powdered sugar in a sugar shaker
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