Banana Bars with Cream Cheese Frosting

Name: Banana Bars with Cream Cheese Frosting
Ingredients: 1 ½ cups all-purpose flour; ½ teaspoon baking soda; ½ teaspoon cinnamon; ½ teaspoon salt; ½ cup unsalted Challenge butter (1 stick, softened ); 1 cup granulated sugar; 2 eggs; ⅓ cup milk; 2 small ripe bananas (mashed, about ½ cup); 1 teaspoon lemon juice; ½ cup pecans (finely chopped , optional); 4 ounces cream cheese (softened); 3 tablespoons unsalted Challenge butter (softened); 1 ½ cups powdered sugar; 1 teaspoon vanilla

"Homemade Banana Bars with Cream Cheese Frosting are so moist & flavorful! They are made in a 9x13 sheet pan, so just frost, slice, and serve!..."

INGREDIENTS

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1 ½ cups all-purpose flour

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½ teaspoon baking soda

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½ teaspoon cinnamon

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½ teaspoon salt

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½ cup unsalted Challenge butter (1 stick, softened )

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1 cup granulated sugar

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2 eggs

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⅓ cup milk

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2 small ripe bananas (mashed, about ½ cup)

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1 teaspoon lemon juice

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½ cup pecans (finely chopped , optional)

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4 ounces cream cheese (softened)

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3 tablespoons unsalted Challenge butter (softened)

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1 ½ cups powdered sugar

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1 teaspoon vanilla

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