Banana Bars with Butter-Rum Frosting

Name: Banana Bars with Butter-Rum Frosting
Yield: 48
Ingredients: 1/2 cup butter or margarine; 1-1/3 cups sugar; 1-1/2 tsp. baking powder; 1/2 tsp. baking soda; 1/4 tsp. salt; 1 egg; 1 cup mashed bananas (about 3 medium); 1/2 cup dairy sour cream; 1 tsp. vanilla; 2 cups all-purpose flour; 3/4 cup toasted chopped almonds; Butter-Rum Frosting; Freshly grated nutmeg (optional)

Banana Bars with Butter-Rum Frosting was pinched from <a href="http://www.recipe.com/banana-bars-with-butter-rum-frosting/?socsrc=recfb0609133" target="_blank">www.recipe.com.</a>

"This is a great recipe to make when you have overripe bananas at your house. Being extra-ripe means that they are sweeter and are easier to mash...."

INGREDIENTS

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1/2 cup butter or margarine

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1-1/3 cups sugar

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1-1/2 tsp. baking powder

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1/2 tsp. baking soda

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1/4 tsp. salt

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1 egg

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1 cup mashed bananas (about 3 medium)

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1/2 cup dairy sour cream

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1 tsp. vanilla

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2 cups all-purpose flour

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3/4 cup toasted chopped almonds

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Butter-Rum Frosting

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Freshly grated nutmeg (optional)

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