"This recipe makes a light tasty muffin that stays moist. They're flavorful whether served plain, with butter and jam or dipped in cinnamon-sugar right out of the oven. -Alice Muradliyan, Covina, California..."
INGREDIENTS
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3/4 cup old-fashioned oats
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1/2 cup all-purpose flour
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3 tablespoons sugar
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1 teaspoon baking powder
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1/4 teaspoon salt
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1/4 teaspoon ground allspice
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1/4 teaspoon ground cinnamon
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1 egg
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1/3 cup milk
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1 tablespoon vegetable oil
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1/2 cup grated peeled tart apple
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1/4 cup mashed ripe banana