Balsamic-Thyme Roasted Mushrooms
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INGREDIENTS
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2 pounds whole baby bella mushrooms
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¼ cup extra-virgin olive oil
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½ teaspoon Dijon mustard
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¼ cup balsamic vinegar
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1 tablespoon fresh thyme leaves, plus more for serving
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1 teaspoon garlic powder
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1 teaspoon kosher salt
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½ teaspoon freshly ground black pepper
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1 teaspoon arrowroot flour
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Flaky salt, for serving
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