Balsamic Roasted Brussels Sprouts with Bacon

Name: Balsamic Roasted Brussels Sprouts with Bacon
Yield: 4
Ingredients: 1 pound Brussels sprouts, trimmed; 2 tablespoons balsamic vinegar; 1 tablespoon olive oil; 1/4 teaspoon black pepper; 1/8 teaspoon salt; 2 slices bacon, crisp-cooked, drained, and crumbled; 2 teaspoons finely shredded lemon peel (optional)

Balsamic Roasted Brussels Sprouts with Bacon was pinched from <a href="http://www.diabeticlivingonline.com/recipe/balsamic-roasted-brussels-sprouts-with-bacon/" target="_blank">www.diabeticlivingonline.com.</a>

INGREDIENTS

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1 pound Brussels sprouts, trimmed

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2 tablespoons balsamic vinegar

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1 tablespoon olive oil

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1/4 teaspoon black pepper

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1/8 teaspoon salt

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2 slices bacon, crisp-cooked, drained, and crumbled

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2 teaspoons finely shredded lemon peel (optional)

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