"Balsamic Roasted Brussels Sprouts. Just Say Yum. A quick and easy side dish recipe for oven-roasted Brussels sprouts with balsamic vinegar. Sweet and savory..."
INGREDIENTS
•
1-pound Brussels Sprouts, trimmed and halved
•
2-Tablespoons olive oil
•
1/2-teaspoon garlic salt
•
1/4-teaspoon cayenne pepper
•
1-cup sliced fuji apple (or apple of choice)
•
1/2-cup dried cranberries
•
1-cup honey toasted pecans
•
1/4-cup balsamic vinegar dressing balsamic vinaigrette
•
brown sugar to garnish (optional)