"Low-fat and tastes good. Really good over a chicken and avocado salad or just a plain green salad...."
INGREDIENTS
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1 tablespoon honey
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1 tablespoon Dijon mustard or 1 tablespoon stone ground mustard
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3 tablespoons balsamic vinegar, to taste
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1 whole peppercorn, optional (Black,white, green and or or pink)