Balsamic Grilled Vegetables

Name: Balsamic Grilled Vegetables
Yield: 10
Ingredients: 2 Portobello Mushrooms, cleaned and chopped into 1 inch pieces; 12 ounces Green Beans, trim ends and cut in half; 8 ounces Cherry Tomatoes; 1 Red Onion, cut into bite sized chunky pieces; a handful of Garlic Cloves, skins removed; a few splashes of Olive Oil; a few splashes of Balsamic Vinegar; Garlic Salt to taste; Smoked Paprika to taste; Black Pepper to taste; Fresh Herbs; Your favorite cheese

Balsamic Grilled Vegetables was pinched from <a href="http://www.familyfreshcooking.com/2011/06/13/balsamic-grilled-vegetables-get-grillin-recipe/" target="_blank">www.familyfreshcooking.com.</a>

INGREDIENTS

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2 Portobello Mushrooms, cleaned and chopped into 1 inch pieces

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12 ounces Green Beans, trim ends and cut in half

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8 ounces Cherry Tomatoes

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1 Red Onion, cut into bite sized chunky pieces

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a handful of Garlic Cloves, skins removed

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a few splashes of Olive Oil

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a few splashes of Balsamic Vinegar

•

Garlic Salt to taste

•

Smoked Paprika to taste

•

Black Pepper to taste

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Fresh Herbs

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Your favorite cheese

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