Balsamic Glazed Mediterranean Chicken Bake

Name: Balsamic Glazed Mediterranean Chicken Bake
Yield: 6
Ingredients: 1/2 cup balsamic vinegar; 1 tablespoon good quality olive oil (I used Star Roasted Garlic Olive Oil); 6 boneless skinless chicken breasts or thighs (I used thighs); salt and pepper to taste; 1 14oz can or jar of marinated artichoke hearts (I used Star Grilled Artichokes); 1/2 red onion, thinly sliced; 1 pint cherry tomatoes, left whole; 1 14 oz. can white beans, drained & rinsed; 3/4 cup whole salted cashews; 1 1/2 cup chicken broth; 1 cup mozzarella pearls (whole milk mozzarella); 4 fresh sprigs of fresh oregano, chopped

Balsamic Glazed Mediterranean Chicken Bake was pinched from <a href="http://www.thecookierookie.com/balsamic-glazed-mediterranean-chicken-bake/" target="_blank">www.thecookierookie.com.</a>

INGREDIENTS

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1/2 cup balsamic vinegar

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1 tablespoon good quality olive oil (I used Star Roasted Garlic Olive Oil)

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6 boneless skinless chicken breasts or thighs (I used thighs)

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salt and pepper to taste

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1 14oz can or jar of marinated artichoke hearts (I used Star Grilled Artichokes)

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1/2 red onion, thinly sliced

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1 pint cherry tomatoes, left whole

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1 14 oz. can white beans, drained & rinsed

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3/4 cup whole salted cashews

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1 1/2 cup chicken broth

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1 cup mozzarella pearls (whole milk mozzarella)

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4 fresh sprigs of fresh oregano, chopped

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