INGREDIENTS
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1 head cauliflower, cut into florets
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1 red bell pepper, sliced into strips
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1 red onion, sliced
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3 cloves garlic, minced
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2 Tbsp. balsamic vinegar
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2 Tbsp. red wine vinegar
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2 Tbsp. olive oil
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2 Tbsp. sugar
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2 Tbsp. dried dill
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salt
•
pepper