Balsamic Chicken and Vegetables

Name: Balsamic Chicken and Vegetables
Yield: 4
Ingredients: Makes: 4 servings; Start to Finish 30 mins; 1/4 cupbottled Italian salad dressing; 2 tablespoonsbalsamic vinegar; 1 tablespoonhoney; 1/8 - 1/4 teaspooncrushed red pepper; 2 tablespoonsolive oil; 1 poundchicken breast tenderloins; 10 ouncesfresh asparagus, trimmed and cut into 2-inch pieces, or one 10-ounce package frozen cut asparagus, thawed and well drained; 1 cuppurchased shredded carrot; 1 smalltomato, seeded and chopped

Balsamic Chicken and Vegetables was pinched from <a href="http://www.bhg.com/recipe/chicken/balsamic-chicken-and-vegetables/" target="_blank">www.bhg.com.</a>

INGREDIENTS

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Makes: 4 servings

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Start to Finish 30 mins

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1/4 cupbottled Italian salad dressing

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2 tablespoonsbalsamic vinegar

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1 tablespoonhoney

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1/8 - 1/4 teaspooncrushed red pepper

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2 tablespoonsolive oil

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1 poundchicken breast tenderloins

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10 ouncesfresh asparagus, trimmed and cut into 2-inch pieces, or one 10-ounce package frozen cut asparagus, thawed and well drained

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1 cuppurchased shredded carrot

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1 smalltomato, seeded and chopped

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