Balsamic Chicken
"An easy Balsamic Chicken Recipe with tomatoes, asparagus, and zucchini all in a sweet and tangy balsamic reduction sauce and topped with mozzarella and provolone...."
INGREDIENTS
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½ cup balsamic vinegar
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3 tablespoons honey
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2 tablespoons olive oil
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2 cloves garlic minced
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1 teaspoon dried marjoram
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¼ teaspoon fresh ground black pepper
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4 boneless skinless chicken breasts (6-8 ounces each)
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1 ½ cups grape tomatoes halved
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8 ounces fresh asparagus spears chopped
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1 zucchini chopped
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1/2 cup shredded provolone
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1 cup shredded mozzarella
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¼ cup fresh basil ribbons
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