"This balsamic chicken is chicken thighs coated in a sweet and savory glaze and roasted to perfection along with potatoes and asparagus...."
INGREDIENTS
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4 bone-in, skin-on chicken thighs
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1/3 cup honey
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2 tablespoons balsamic vinegar
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1 1/2 teaspoons dried Italian seasoning
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salt and pepper to taste
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1 pound small red potatoes (halved)
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1 tablespoon olive oil
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1 pound asparagus stalks (trimmed)
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2 tablespoons chopped parsley
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cooking spray