Balsamic caramel

Balsamic caramel was pinched from <a href="http://www.alexandracooks.com/2013/02/06/pan-seared-oven-finished-new-york-strips-with-balsamic-caramel/" target="_blank">www.alexandracooks.com.</a>
INGREDIENTS
Notes: This balsamic caramel is wonderful drizzled on countless foods ranging from prosciutto to Parmigiano Reggiano to fresh strawberries. If you have any leftover, which you likely will, try drizzling it over vanilla ice cream — so good!
½ cup Rainwater Madeira
1 cup commercial balsamic vinegar
2 teaspoons dark brown sugar
Go To Recipe
Rate

Comments & Reviews

Just A Pinch Sweepstakes