Baklava Cups

Name: Baklava Cups
Ingredients: 1/2 cup pistachios; 1/2 cup walnuts; 1/2 cup almonds; 1 lemon, zested; 1/4 cup, plus 3 tablespoons sugar; 2 tablespoons butter, melted; 1 teaspoon ground cinnamon; 1/2 teaspoon salt; 1/4 teaspoon vanilla extract; 2 boxes mini filo shells, 15 shells each; 1/2 cup water 1/4 cup honey; Special equipment: 2 (12-cup) mini cupcake pans, food processor

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INGREDIENTS

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1/2 cup pistachios

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1/2 cup walnuts

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1/2 cup almonds

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1 lemon, zested

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1/4 cup, plus 3 tablespoons sugar

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2 tablespoons butter, melted

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1 teaspoon ground cinnamon

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1/2 teaspoon salt

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1/4 teaspoon vanilla extract

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2 boxes mini filo shells, 15 shells each

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1/2 cup water 1/4 cup honey

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Special equipment: 2 (12-cup) mini cupcake pans, food processor

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