Baklava Cheesecake Tarts Recipe
INGREDIENTS
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Ingredients
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2 packages (8 ounces each) cream cheese, softened
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3/4 cup sugar
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2 eggs, lightly beaten
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2 tablespoons all-purpose flour
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2-1/2 teaspoons rosewater, optional
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3/4 cup butter, melted
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18 sheets phyllo dough (14 inches x 9 inches)
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TOPPING:
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2/3 cup sugar
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2/3 cup water
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2/3 cup honey
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2/3 cup finely chopped walnuts, toasted
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2/3 cup finely chopped almonds, toasted
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2/3 cup finely chopped pistachios, toasted
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1/2 teaspoon ground cinnamon
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1/4 teaspoon salt
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1/4 teaspoon ground allspice
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